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Chocolate Easter Cakes


Chocolate Easter Cakes

Tasty Chocolate Easter Cakes, perfect for pudding on Easter Sunday!
Prep Time10 mins
Total Time10 mins
Course: Dessert
Servings: 12 Cakes


  • 60 g Unsalted butter cut into small cubes
  • 3 tbsp Golden Syrup
  • 100 g Milk Chocolate broken into small pieces
  • 90 g Rice Krispies


  • Melt the chocolate and butter in a pan over a low heat
  • Add the syrup and stir well
  • Add the Rice Krispies and stir into the chocolate mixture
  • Spoon carefully into 12 cases
  • Add 3 mini eggs as decoration to the top and leave to cool

If you would like to create your own Chocolate Easter Cakes at home, check out my printable Easter Shopping List PDF

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